The 30 Day Grilled Cheese Challenge: Day 19, "The Senora Jemima"
by Mike Hsu
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posted Apr 25 2012 10:13PM
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Sorry I haven't been posting lately. I've been backed up...no really, it's been over 20 days of Grilled Cheese and I'm BACKED UP! I'm going to eat nothing but Lettuce and Prunes for the next month. This one, like "The Fat Guy From Rye" almost killed me. But it was so damn good. It's definitely NOT part of a balanced breakfast.
I call it the "Senora Jemima": Senora for the Marscarpone Cheese, Jemima for the brand of waffles used.
This is where we step over the line for the requirements for a Grilled Cheese Sandwich: Bread, Butter, Cheese. A Waffle is technically a cake. But if McDonalds can use them for a sandwich then so can I. I chose Marscarpone because it's soft, sweet, and mixes well with Maple Syrup. No Glass Maple Leaf Tourist Souvenir Bottle of syrup, just the real sugary generic brand. I spread the cheese and laid down some delicious crisp Bacon. I toasted the waffles until half-thawed and spread the butter until the pattern was indiscernible. This may have been a mistake not only because the waffles became soaked with delicious butter but it also almost stopped my heart. The Marscarpone also became runny but that just increased the sweetness. It was a bit of a loose and sloppy mess much like the Girls that stumble out of The Place on a Sunday Morning. But it was Oh so delicious. This would be a great Hangover remedy because it actually slows your heart down and gives you a euphoric grease buzz. Again, I am not a Doctor.
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